Grilled Asparagus Recipe: How to Make the Perfect Side Dish

Grilled asparagus is a healthy and delicious side dish that’s perfect for any meal. Whether you’re grilling up some steaks or just looking for a quick and easy side dish, grilled asparagus is a great option. In this post, we’ll show you how to make the perfect grilled asparagus with our easy recipe.

Ingredients:

• 1 lb. asparagus, trimmed
• 2 tbsp. olive oil
• Salt and pepper to taste

Instructions for Grilled Asparagus:

1. Preheat your grill to medium-high heat.
2. Toss the asparagus with olive oil, salt, and pepper in a large bowl.
3. Place the asparagus on the grill and cook for 3-4 minutes per side, or until lightly charred and tender.
4. Remove the asparagus from the grill and serve immediately.

Tips for perfect Grilled Asparagus:

• Don’t overcook the asparagus, or it will become mushy and lose its flavor.
• If you don’t have a grill, you can also cook the asparagus in a grill pan or on a stovetop griddle.
• Add some grated Parmesan cheese or a squeeze of lemon juice to the asparagus for an extra burst of flavor.

Grilled asparagus is a simple and healthy side dish that’s perfect for any meal. By following our easy recipe, you can make the perfect grilled asparagus that’s sure to impress your guests. So fire up the grill and get ready to enjoy this delicious and nutritious side dish.